Chakula : Tofauti kati ya masahihisho
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d Masahihisho aliyefanya 2001:4C4E:1552:1900:9C01:CF43:B3B9:D1E (Majadiliano) yalirejeshwa hadi sahihisho la mwisho na Riccardo Riccioni Tag: Rollback |
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Mstari 24:
Chakula kinahusiana na [[afya]] pia kuhusu wingi au uhaba wake. Inaeleweka ya kwamba uhaba wa chakula yaani [[njaa]] ya [[muda]] mrefu inadhoofisha mwili na afya. Lakini kinyume chake kuzidi kwa chakula kunaleta hatari pia. Katika [[maisha]] ya [[Mji|mjini]] na [[familia]] waliotoka katika [[umaskini]] kali hali ya [[Unene wa kupindukia|kunenepa]] tangu utotoni imekuwa tatizo kubwa. Kunenepa mno kunafupisha maisha na kuandaa mwili kwa magonjwa mengi yasiyotokea kwa [[uzito]] wa wastani mwilini.
==Vyanzo==
Vyakula vingi hutokana na mimea. Hata wanyama ambao hutumiwa kama chakula kwa binadamu huwa wanafugwa na kupewa vyakula vinavyotokana na mimea. Hivi sasa asilimia 75 ya vyakula vinavyoliwa na binadamu vinatokana na wanyama 5 na mimea 12 tu.
<ref>{{Cite|url=http://www.fao.org/3/y5609e/y5609e02.htm|title=What is happening to agrobiodiversity?}}</ref>
[[Mahindi]], [[ngano]], na [[mchele]] ndio [[asilimia]] 87 ya nafaka inayotumiwa kwa chakula duniani.<ref name="prodstat">{{cite web |url=http://faostat.fao.org/site/567/DesktopDefault.aspx |title=ProdSTAT |work=FAOSTAT |accessdate= |deadurl=no |archiveurl=https://www.webcitation.org/65Ju02KCI?url=http://faostat.fao.org/site/567/DesktopDefault.aspx |archivedate=2012-02-09 |df= }}</ref><ref>{{Cite journal|last=Favour|first=Eboh|title=Design and Fabrication of a Mill Pulverizer|url=https://www.academia.edu/27186173|language=en|deadurl=no|archiveurl=https://web.archive.org/web/20171226191619/http://www.academia.edu/27186173/DESIGN_AND_FABRICATION_OF_A_MILL_PULVERIZER|archivedate=2017-12-26|df=}}</ref><ref>{{Cite book|url=https://books.google.com/books?id=039ZCwAAQBAJ&lpg=PP1&pg=PA846#v=onepage&q&f=false|title=The Complete Book on Spices & Condiments (with Cultivation, Processing & Uses) 2nd Revised Edition: With Cultivation, Processing & Uses|last=Engineers|first=NIIR Board of Consultants &|date=2006|publisher=Asia Pacific Business Press Inc.|isbn=978-81-7833-038-9|language=en|deadurl=no|archiveurl=https://web.archive.org/web/20171226191618/https://books.google.com/books?id=039ZCwAAQBAJ&lpg=PP1&pg=PA846#v=onepage&q&f=false|archivedate=2017-12-26|df=}}</ref> Hata hivyo asilimia kubwa ya nafaka inayopandwa duniani hutumika kwa malisho ya wanyama.
[[Ngano]] ndiyo [[nafaka]] yenye nishati ya juu kuliko vyakula vyote [[duniani]].<ref>{{Cite news|url=https://www.nationalgeographic.org/encyclopedia/food/|title=food|last=Society|first=National Geographic|date=2011-03-01|work=National Geographic Society|access-date=2017-05-25|language=en|deadurl=no|archiveurl=https://web.archive.org/web/20170322145917/http://www.nationalgeographic.org/encyclopedia/food/|archivedate=2017-03-22|df=}}
</ref>
{| border="1" align="center"
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| colspan="3" align="center" | '''Vyakula vya kibinadamu'''
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| align="center" | ''''' || align="center" | '''Asili ya mimea'''
| align="center" | '''Asili ya wanyama'''
|-----
| align="center" | || valign="top" |
* [[Matunda]]
* [[mboga]]
* [[nafaka]]
* [[jozi]]
* [[kunde]] (maharagwe n.k.)
* [[majani]]
* [[viungo]]
| valign="top" |
* [[nyama]]
* [[samaki]]
* [[yai|mayai]]
* [[maziwa]] (jibini n.k.)
* [[asali]]
|}
==Marejeo==
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